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Noodles with gravy – Chinese Dalu Mian (打卤面)

Prep: 20 minutes  Cook:10 minutes  Makes: 2 servings Ingredients 1/2 lb pork, sliced or shredded. 1 egg, slightly beaten by fork. 1/3 cup dry black agarics(wood ear), soaked and thin shredded. 1/3 cucumber, thin shredded. 1 canned sliced mushrooms. Salt and white pepper to taste. 1 tablespoon soy sauce. 1 teaspoon vinegar. 1 tablespoon sesame oil. … Continue reading

My favorite Chinese condiment/seasoning brands

My favorite Chinese condiment / seasoning brands/我最喜欢的几种调味品品牌   1. Soy sauce:Haitian (海天)          2. Essense of chicken:Totole (太太乐) 3. Sesame oil:Lee kum kee (李锦记) 4. White pepper:McCormick (味好美) 5. Vinegar:Hengshun (恒顺)           6. Dark soy sauce:Lee kum kee (李锦记)

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